Past Shows (six months) Upgrades were made to our server so you will be able to select and download it to your Real Player or Windows Media Player. Also, we will list the segments for each program on the archive. Pod casts are archived at this Link.  Click on Pod cast in the left menu and select the show. A DVD of past shows can be purchased for a nominal fee. Email celebritychefconnection@yahoo.com if interested in purchasing a copy of the program. Be certain to state which show (date or segment) you are interested in purchasing. Additional Footage Coming soon - additional footage not seen on the program.   Archived segments for July 2, 2008 FEATURED CHEF - One of the busiest restaurants in the Las Vegas neighborhoods is Sapporo and one of the reasons is the super sushi of Chef Kit - tune in as we chat with him and manager Anna about the great dishes and nightly specials on their menu Click to download PC  Click to download MAC   FOOD DEMO - Chef Steve at the Stirling Club in Turnberry Towers shows us the step-by-steps for an upscale take on kabobs and fixin's plus an heirloom tomato martini Click to download PC  Click to download MAC   FOOD BOOKS - Anyone who's had the supreme pleasure of dining at Dos Caminos in New York or Las Vegas will want to check out how it's all done in Executive Chef Scott Linquist's cookbook, "Mod Mex" - hear it here Click to download PC Click to download MAC   Archived segments for June 25, 2008 Click to download FEATURED CHEF - Part II of our chat with Chip Miller of the Nevada Cancer Institute takes a virtual step inside the Sunflower Cafe to see what great dishes await Click to download NOSHING LIKE A NATIVE - We already looked at what's in the bottles at Pahrump Valley Winery - now see what's cooking in the kitchens of their fine restaurant, Symphony's at the winery Click to download FOOD FESTS - Summertime means food festivals from coast to coast - check out these fun events between right now and Labor Day   Archived segments for June 18, 2008 Click to download FEATURED CHEF - Chip Miller of NCI's Sunflower Cafe with some enlightening talk about food and cancer Click to download SIPPIN' - Part II of the "tea party," including the tasty winners Click to download TABLES EVERYWHERE - Special correspondent Janet Gorecki takes us into the Fairbanks, Alaska wilderness and a historic restaurant Click here to view a live webcam of the Pump House Click to download LIVE DEMO Chef Peter Sherlock shows us the how-to's for his wondrous pizza and "big salad"   Archived segments for June 11, 2008 Click to download FEATURED CHEF - Just wait until you see and hear about the irresistible dishes served from Chef Peter Sherlock's kitchens at the Springs Cafe (a Wolfgang Puck restaurant) at Springs Preserve Click to download BONUS - Tune in here for a conversational tour of the many attractions at Springs Preserve, where Las Vegas was born Click to download SIPPIN' - Part 1 of all the wonders we found at the World Tea Expo Click to download SPECIAL REPORT - For sweet treats including glorious cakes, check out this chat with Jeanne Forrest of Layers in Las Vegas   Archived segments for June 4, 2008 Click to download FEATURED CHEF - Josh Green's intriguing chef resume is a showcase of equally colorful clients and cuisine Click to download STARS AT THE STOVE - Not only does concert singer Ingvar Estrada give us the step by step for his flavorful pasta dish, but also treats us to a generous sampling from his critically acclaimed "popera" performance Click to download SPECIAL REPORT - Building or remodeling? Design your kitchen like a pro with this expert commentary from "been there/created that" Chef Gustav Mauler   Archived segments for May 28, 2008 Click to download FEATURED CHEF - One of our town's favorite imports, Chef Louis Osteen, talks about the special cuisine he's brought to Las Vegas from South Carolina - the vibe at Louis's and Fish Camp is "The South has risen again and this time they brought snacks!" Click to download CLASSES - Look over our shoulders as we attend one of Chef Osteen's monthly chef classes in the kitchen at Louis's Click to download SPECIAL REPORT - Did you know?  Nevada is home to three fine wineries and it's all here in this audio-visual tour Click to download  COMPETITIONS - Tune in to hear all about a four-part chef cookoff taking place here in June where the audience shares in the tastings and festivities   Archived segments for May 21, 2008 Click to download FEATURED CHEF - We conclude our visit with Rio's Village Seafood Buffet chef Richard Leggett with a triple treat, starting with this glimpse of his foreshadowing childhood influences Click to download LIVE COOKING DEMO - Next we step up to watch and listen as Chef Richard prepares an awesome shrimp dish with coconut milk, tomatoes and cilantro Virtual Tour of Village Seafood Buffet TOUR - Last, we get up close and personal with those wondrous dishes on station after station in the Village Seafood Buffet Click to download SPECIAL REPORT - Take a trip to northern Nevada with us as we continue our Nevada series with a look at dining in the Reno/Tahoe area  Click to download SIPPIN' - What a treat! We bring you selected excerpts directly from Les Kincaid's syndicated radio show "Wines & Vines" (psssst - the best is yet to come!)   Archived segments for May 14, 2008 Click to download FEATURED CHEF - Just wait till you see and hear what Chef Richard Leggett has created at the Rio's Seafood Village Buffet - get ready to be very hungry Click to download NOSHING LIKE A NATIVE - Delectable cuisine, exotic beer and wine, artistic presentation, transporting decor - we must be talking about neighborhood gem Ali Baba Click to download SPECIAL REPORT - We started with Laughlin last week, and now venture into the sometimes stark, sometimes beautiful (and sometimes starkly beautiful) midlands of Nevada to bring you dining finds   Archived segments for May 9, 2008 Click to download FEATURED CHEF - We conclude our chat with Aquarius executive chef Tim Abrams, covering the artistry of food and some of Chef Tim's experiences elsewhere in the country Click to download TABLES EVERYWHERE - Our "Celebrity Chef Connection" Phoenix correspondent David Tyda takes us on a retrospective of the recent Scottsdale Culinary Festival Click to download ALONG THE STRIP - And Debbie takes us along on a visit to the wondrous TREVI restaurant in The Forum Shops at Caesars   Archived segments for April 9, 2008 Click to download - Featured Chef - Aquarius Executive Chef Tim Abrams chats about his love of food and his experiences at the Aquarius Click to download - STARS AT THE STOVE - Magician Mac King was a chef before his magic days.  Click to download- SPECIAL REPORT - Chef Mayra speaks about cooking Vegetarian as Debbie explores other vegetarian options   Archived segments for April 2, 2008 Click to download  FEATURED CHEF - Our celebrity chef this week is Joseph Keller who's not only multi-talented but also an awesome multi-tasker, covering his own restaurants at Lake Las Vegas and also those he shares with his brother Thomas Keller and also conducting the "Keller Culinary Theater" Click to download  SPECIAL REPORT - Debbie concludes her three-part "I Love Coffee" series with a Master Roaster and Buyer from Equator Estates Coffee and Teas. Click to download NOSHING LIKE A NATIVE - Just wait till you hear about the first class steakhouse we found in the Las Vegas "hood"   Archived segments for March 26, 2008 Click to download FEATURED CHEF -  What a treat! Celeb chef Michael Mina tells us about his new restaurant in Scottsdale, his elegant new cookbook, and his innovative ways with steak and more Click to download BONUS - A cooking tip from Chef Mina, and it's all about "balance" Click to download SPECIAL REPORT - Helen Russell and Maria Cleaveland of Equator Estate Coffees and Teas give a whole new meaning to "green" tea (and coffee too) as they show us the intersection of quality and sustainability Click to download SPECIAL REPORT - The private dining room coverage from our recent Mailbags is all gathered into this segment that will afterward take up residence in the Archives   Archived segments for March 19, 2008 Click to download FEATURED CHEF - Executive Chef Scott Linquist is "Mexican at heart" and it shows in every wondrous dish he and his staff set upon the table at the new Dos Caminos at the Palazzo in Las Vegas - tune in for all the buzz  Click to download DEMO - Chef Linquist crafts his awesome tamales and our cameras are there Click Here to View Today Show Appearance "TODAY SHOW" - Here's Chef Linquist in his recent "Today Show" appearance  Click to download SPECIAL REPORT - The back story on coffee told with Debbie's magic touch   Archived segments for March 12, 2008 Click to download  FEATURED CHEF - Tune in to our chat with Mr. Chocolate himself - TV star, cookbook author and now creator of his own chocolates - Jacques Torres, who also answers a viewer question about storing chocolate Click to download  BONUS - View one of Torres' videos Click to download SCHMOOZ - Eavesdrop on Debbie and Barbara's comments to each other and with others who stop by the table at the new Brio Tuscan Grill in Town Square   Archived segments for March 5, 2008 Click to download FEATURED CHEF - New York-New York Executive Chef Heberto Segura brings his own awesome talents and Emerald Isle training to every memorable dish at Nine Fine Irishmen, the handsome Irish-born pub at NEW YORK NEW YORK in Las Vegas Click to download COOKING DEMO - Chef Segura shares the prep steps for his maple glazed roasted salmon salad Click to download  DINNER SCHMOOZ - Debbie and Barbara dish up all the tasty details of their Nine Fine Irishmen experience Click to download   BEER WINE SPIRITS - Part II of our chat with Louis Lucas of Lucas & Lewellen Vineyards ranges over some grape varieties, party time at the winery & finding/ordering   Archived Segments for February 27, 2009 Click to download FEATURED CHEF - Chef Megan Romano speaks and then demonstrates all about chocolate and other sweets Click to download BEER WINE SPIRITS - Part I of our chat with Louis Lucas of Lucas of Lucas & Lewellyn Click to download STARS AT THE STOVE - Derek David of the Platters demonstrates how to make Sweet Potato Flambé ala Derek   Archived segments for February 20, 2008 Click to download FEATURED CHEF - Noel Santos, executive chef of Diego at the MGM Grand, tells us about the specialties he's brought to the menu and an interesting. Click to download SPECIAL REPORT - Candymaker Katrina Markoff of Vosges-Haut Chocolat shop talks about her comprehensive "green" practices, plus more on her exotic confections and where to find them. Archived segments for February 13, 2008 Click to download FEATURED CHEF - Chocolate rules, but fruit and nuts and caramel and more also turn into something wonderful in the hands of Mary Basta of the Chocolate Swan Click to download BEER WINE SPIRITS - Toast this romantic month with a glass of bubbly as we pour out all the tasty fun and facts about Champagne Click to download STARS AT THE STOVE - The Platters' Derek David talks about his two performing venues in Las Vegas and then, yes, about his cooking talents Archived segments for February 6, 2008 Click to download  FEATURED CHEF - For Valentine's Day, we bring back our chat with National Chocolate Champion Vince Pilon of Mandalay Bay, plus his live cooking demo Click to download Chef Pilon's live cooking demo Click to download HOLIDAY REPORT - Even where you don't expect them as we experience Aquae Sulis spa at the JW Marriott in Las Vegas, where the food goes inside and out Click to download BEER WINE SPIRITS - Toast this romantic month with a glass of bubbly as we pour out all the tasty details about Champagne Click to download BEER WINE SPIRITS - Danielle Price, Director of Wine at Wynn Las Vegas speaks about the first commercial wine auction in Las Vegas held at Alex at Wynn Las Vegas Archived segments for January 30, 2008 Click to download for an overview of the amazing restaurants and their celebrity chefs at the newest resort in Las Vegas, The Palazzo. Click to download Barbara's interview with Vosges Haut-Chocolat owner and chocolatier Katrina Markoff. Click to download Enjoy our interview and demo with Chef Paul Kirk of Rub - Righteous Urban BBQ   Archived segments for January 23, 2008 Click to download Chef Kerry Simon, known as the Rock 'n Roll Chef Click to download Kerry Wald from FiAMMA at the MGM Grand Click to download magician Steve Dacri for part 2 of our gabfest on Italian food.   Archived segments for January 16, 2008 Click to download Debra Mitchell, executive pastry chef at Treasure Island Click to download for Chef Debra's pastry demo Click to download magician Steve Dacri for part 1 of our gabfest on Italian food. Click to download to learn about Russian cuisine such as caviar and artisan bread, the 1st Annual Emerald Dream Ball which featured Russian food.   Archived Show for December 12, 2007 -Chefs Wendy and Michael Jordan of Rosemary's Restaurant -Champagne Tips from Morton's The Steakhouse -Foodie Books to give as gifts -Holiday Decor for that special touch -Our Fav of the Week showcasing Holiday Lights and Displays  Click to download Show for December 12, 2007    Archived Show for December 5, 2007 -Chef Steve Wolff of Top of the World at the Stratosphere -Chef Rick Moonen of Rick Moonen's RM Seafood -Growing Trend of Cupcakes -Tables Everywhere visits Germany  Click to download Show for December 5, 2007    Archived Show for November 28, 2007  -Chef Dustin Valette of Vox Wine Lounge - both interview and demo -Chef Cody James about catering and being a personal chef -Chef Les Kincaid giving back to the community with his radio show Click to download Show for November 28, 2007  Archived Show for November 21, 2007 -Chef Joe Romano of Golden Gaming -The Michelin Guide debuts in Los Angeles and Las Vegas -Part 3 of Hess Winery Interview -Food Books featuring A Taste of the Gunflint Trail  Click to download Show for November 21, 2007  Click to download Chef Joe Romano's Demonstration  Archived Show for November 14, 2007  -Chef Steve Corry of Five Fifty-Five in Portland Maine -Live Demo with Chef Vincent Pilon -The Prepared Pantry with Dennis Weaver -Thanksgiving Dinners offered in Las Vegas -Author, Food and Wine Expert Amy Reiley -Creative Cooking School's programs for residents, visitors, corporations Click to download Show for November 14, 2007   Archived Show for November 7, 2007 -Chef Eduardo Perez of Wolfgang Puck's Trattoria del Lupo -Tables Everywhere from Port Charlotte Florida -Jeff Eichelberger of Rick Moonen's RM Seafod -Dr. Constantine George with food and travel safety tips -Jay White, Neil Diamond impersonator - Part 2 Click to download November 7, 2007   Archived Show for October 31, 2007 -Chef Vincent Pilon -Nancy Rogers of Nancy's Kitchen Internet Food Group -Rebecca Reese, winner of Summit Homes 2007 Build a Better Burger -Jay White, Neil Diamond Impersonator -Les Kincaid, Les' Wines and Vines Click to download October 31, 2007   Archived Show for October 24, 2007 -Chef Carlos Guia of Louis's and Fish Camp formerly of Commander's Palace -Tables Everywhere takes us to Hyannis -Learn about Odyssey Lifestyles -Sommelier Marcus Garcia of Fleur de Lys -Christmas Box Event benefiting Sunrise Children's Foundation Click to download October 24, 2007    Archived Show for October 17, 2007 - Chef Jin Caldwell of Ethel's Chocolates - New Feature - Food Mag Digest with highlights from several Foodie magazines - Rosemary's Beers of the World Dinner - Stars at the Stove with David London and Alma Davies - Food Books featuring A Taste of the Gunflint Trail Click to download October 17, 2007    Archived show for October 10, 2007 -  Chef Bruce Knapik of the five-star J.W. Marriott in Summerlin (Las Vegas) -  J.W. Marriott exec pastry chef Raul Villa assemble killer chocolate cake in live demo -  Creative Cooking Schools programs for residents, visitors, corporations -  Long time entertainers David London & Alma Davies -  Hess Winery -  Aloha Festival in Las Vegas Click to download October 10, 2007 show   Archived show of October 3, 2007 - Chef Jean-Philippe Maury of Bellagio - National Chocolate Month - Chef Rick Moonen, Part 2 - Live Demo of the making of a Fleur Burger - Hess Winery Click to download October 3, 2007   Archived show of September 26, 2007 -  Chef Rick Moonen -  Preview of Odyssey food & wine fest in Las Vegas -  Liberace cookbook -  CCC logo designer Ruedi Roth cooks a dish from his native Switzerland -  "Yappy Hour" at Three Dog Bakery in Las Vegas Click to download September 26, 2007 Show    Archived show of September 19, 2007 -  Chef Gustav Mauler -  Wines & Vines syndicated radio show -  Origin India in Las Vegas -  Dining in San Francisco -  The Black & White Ball benefiting AID for Aids of Nevada in Las Vegas  Click to download September 19, 2007 show    Archived show of September 12, 2007 -  Chef Hubert Keller, Fleur de Lys (Part II) -  Z'Tejas in Las Vegas -  Lions Banquet -  Soy sauce competition at Chinois -  Rock 'n Roll Wine  Click to download September 12, 2007 show    Archived show of September 5, 2007 -Chef Hubert Keller, Fleur de Lys -Dining in Anchorage, Alaska -Chef Jeff Henderson's streets-to-prison-to-acclaimed chef book, "Cooked" -Harvest Festival, Las Vegas -World Tea Expo Click to download September 5, 2007 show